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Tuscan bread is plain and unsalted. Dante, exiled from Florence, writes in his Divine Comedy “… You shall come to know how salt is the taste of another's bread...”.Unsalted bread goes well with any dish and, according to local tradition, good bread should always be cooked in a wood oven.
Tuscan bread is plain and unsalted. Dante, exiled from Florence, writes in his Divine Comedy “… You shall come to know how salt is the taste of another's bread...”.Unsalted bread goes well with any dish and, according to local tradition, good bread should always be cooked in a wood oven.
